Flavor hop from island to island.

Kapuluán means ‘archipelago’ in Tagalog.

Dishes of the Philippines are translated and redefined. We offer an 8 course tasting menu for $125 per person. The courses change depending on seasonality of ingredients and inspiration. Learn new words that will become some of your favorites: sinigang, kilaw, kare-kare. Your experience may include pork broth simmered for hours, skewered proteins, acid-cured fish, caramelized vegetables - representing the beauty of over 7,000 islands.